Meat & Poultry

Our deli case is always stocked with freshly butchered beef and chicken. We have additional cuts available in the freezer. If you’re not sure what you need, just ask! Our staff will be more than happy to assist you.

If you would like a specific size or amount of an item, we may be able to make it for you on the spot, but if we are busy, we may ask you to come back to pick it up. If you have specific requests, we strongly encourage you to call ahead to order, or order online, so we have time to prepare what you need.

Beef

Beef kabob, brisket, deckle, ground beef, lean ground beef, chuck roast, chuck pot roast, London broil, minute London broil, shoulder roast, pepper steak, rib roast, rib steaks, home made sausages, prime ribs, short ribs, stew.

We carry both American and imported beef. American meat tends to be more tender and more marbled; it is also pricier. Imported meats from Mexico and South America are the leanest and most economical. We are seeing some very fine quality meats coming from Argentina. We are always happy to discuss the available options with you to help you find what you are looking for.

Lamb

Boneless lamb shoulder, lamb chops, ground lamb, lamb sausage and lamb stew.

Veal

Veal breast, veal chops, veal ribs, veal roast, veal shoulder, ground veal.

Poultry

Capons, pullets, fryers, cutlets, thighs, drumsticks, wings, turkey (whole or pieces), turkey breast, whole duck, duck breast, duck legs.